Should I Be Using a Leave-In Conditioner?

Leave-in conditioner can be a game changer for your hair, no matter the texture. It adds moisture, reduces frizz, and can protect against heat styling, making it a must-have for many. But should everyone be using one? According to hairstylists, the answer is yes — if you’re using the right formula for your hair type.

“Leave-in conditioners are great for anyone looking to add extra hydration and manageability,” Florida-based hairstylist Rosa Gill says. “But the key is choosing the right one for your hair’s specific needs.”

For those with fine or straight hair, it’s all about lightweight moisture. “A leave-in spray or light milk is best for finer hair types because it won’t weigh the strands down,” Gill explains. “Look for formulas with ingredients like keratin or silk proteins to strengthen without adding heaviness.”

If you have thick or curly hair, a richer formula is a must. “Curly and textured hair thrives on moisture,” she says. “I always recommend a leave-in conditioner with shea butter or coconut oil to keep the curls defined and frizz-free.” These ingredients help lock in moisture, which can prevent breakage and keep curls looking bouncy.

For those with coily or textured hair, leave-in conditioners are practically non-negotiable. “Coily hair needs deep, penetrating moisture, so thicker creams or butters work best here,” Gill says, recommending formulas with nourishing oils such as argan or jojoba to hydrate the hair shaft and add shine.

Whether you’re heat styling or air-drying, leave-in conditioners provide an extra layer of protection that your hair will thank you for. The right product can make detangling a breeze, reduce damage, and leave you with shinier, healthier locks.